What is the best way to get meat off bones?

Question:

What is the best way to get meat off bones?

I'm doing an art project which I'm going to incorporate a boneyard into. What is the best and fastest way to get all the tough meat (ligaments and tendons and such) off of the bones so I have just some clean bones to work with? Im using a turkey that is stripped of most of the meat, but may need to use some feeder mice to get much smaller bones.

Best Answer - Chosen by Asker:

Boil it. Some of the excess will float off and some you will have to pick off, but it'll be easy and soft. (This is also used to make soup. :))